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Romanesco
Romanesco is a variety of broccoli with a flavour somewhere between broccoli and cauliflower. Cut into chunky flourettes and steam or boil until tender for a delicious and nutritious vegetable.
Romanesco is a variety of broccoli with a flavour somewhere between broccoli and cauliflower. Cut into chunky flourettes and steam or boil until tender for a delicious and nutritious vegetable.

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